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Maçarico S. A. the origin of Maçarico dates back to the 1930's when it started the table olive business. Over time, it has diversified its product range, currently consisting of Black and Green Olives on different formats Whole, Pitted, Sliced, Stuffed Green Olives with Pepper Paste, with Almonds, with Cucumber, with Spicy Peppers and with Garlic, Olive Pastes, Extra Virgin Olive Oil and Olive Oil, Lupin Beans ...

With Four Generations of Farming Expertise, Ricchiuti Family Farms is Able to Craft the Freshest, most Aromatic Extra Virgin Olive Oil Under the Enzo Label and Grow Premium Almonds Under the P-R Farms Label. Enzo's Line of Olive Oils—Delicate, Medium, Bold, Meyer Lemon, Basil, and Garlic—And P-R Farms’ Organic and Conventional Almonds are California Estate Grown and of the Highest Quality Remaining Committed to the Ricchiuti Family's Tradition of Excellence and Sustainable Farming Practices ...

Nutty Nuts has mastered the art of dry roasting of nuts – a process that uses hot air as opposed to the conventional & cheaper oil frying. Dry Roasting ensures complete removal of moisture and intrinsic oil resulting in crunchier and healthier ready to eat nuts. We procure our raw materials from the best farms in the world, Almonds from USA, Cashews from India, Peanuts from Argentina and Pistachios from Iran. They ...