Healthy
People who eat fruit and vegetables as part of their daily diet have a reduced risk of many chronic diseases. USDA’s MyPlate encourages making half your plate fruits and vegetables. Vegetables are important part of healthy eating and provide a source of many nutrients.
Everybody likes them
We put dedication and care in the preparation of our products. To carry it out we have highly qualified personnel in all phases of the process. Our IFS certificate is the tangible proof of our commitment to continuous improvement
We are ready, so you?
In brine, marinated or light syrup, both our artichokes and our peppers, mushrooms or fruits, preserve their best qualities and can be consumed immediately after opening the container. Try combining with your meats, fish, salads or desserts, as they are the ideal complement.
Artichokes
In brine or marinated, in cans or jars, we pack foodservice and retail size items.
Peppers
Flame roasted peppers, red and / or yellow, in cans or jars.
