Matured in wooded casks, Balsamic Vinegar of Modena is a perfect blend of cooked grape must and wine vinegar. Balsamic Vinegar of Modena, a Protected Geographical Indication from Europe, has been able to adapt successfully to the flavors of modern cuisine and to heterogeneous gastronomic cultures. With is ancient history, it is not just a condiment ...

After almost 40 years of study, research, Rosario Parrinello, entrepreneur ceramics arts and guardian of Mediterranean cultures, created the Made a Mano ...

The Free University of Bozen Bolzano is Located In One of the Most Fascinating European Regions, At the Crossroads Between the German and Italian Economies and Cultures. the Features That Make It Unique Are Its Trilingualism In Teaching and Research, Its High Level of Internationalisation as Well as An Ideal Study Environment Guaranteed By Its Excellent Facilities; Free University of Bozen Bolzano, Book Publishing ...