Food, Flavoring, Ingredients: Vegetable Oil, Soybean Paste, Salt, Chili, Fermented Soybean, Ginger, Garlic, Fresh Essence, Suger, Ash Prickly Ferment Cooking way: 1. Add about 3kg water or bone soup onto the pot(the amount according to personal favor) 2. Add one bag of hotpot seasoning and heat until it boiled(you can add the hotpot seasoning according to the number of person and personal favor) 3. Put the food into the pot and you can eat when ...
